Site

Search results

  1. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    Extension: Stuffed Pepper Soup. Ithaca: Cornell University. Accessed July 1, 2021. PDF ... .  ccefm.com/upload/content/1.4.13 recipe template.pdf     Ag Crops and Livestock Food Home, Yard and Garden peppers ohio peppers ...

  2. Selecting the Right Type and Size of Nozzles for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-534

    as variable-rate and site-specific application that reduces pesticide consumption. Conduct tasks such ...

  3. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    questionnaires.  Figure 1. Primary data is collected through surveys, interviews, and questionnaires. Photo ... leaders and BRE volunteers. Sources include, but are not limited to, reports, books, web sites, journals, ...

  4. Biomass Availability in Northwest Ohio

    https://ohioline.osu.edu/factsheet/AEX-541

    growing season. At three Illinois sites in replicated studies, the end-of-season biomass yields of ...

  5. Join Holmes County 4-H!

    https://holmes.osu.edu/news/holmes-county-4-h

    Important Dates The 4-H calendar list all deadlines, clinics, workshops and other events during the Holmes ... send PDF Fillable  - open this form, type your responses, then print and send Questions? Contact ...

  6. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    Measures for Agricultural Commodities. Dover: Delaware Department of Agriculture, 2009–2010, 29. PDF ... . nass.usda.gov/Statistics_by_State/Delaware/Publications/Annual_Statistical_Bulletin/2009/Page29.pdf. Food Home, Yard and Garden peas ohio pea recipes nutrition storage cooking sugar snap peas with ...

  7. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Extension, 2006. PDF. canr.msu.edu/uploads/files/potatoPreservation.pdf Ohio Supplemental Nutrition ...

  8. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    temperature until they ripen.  Figure 2. A healthy diet includes 2 cups of melon per day.  Photo: Jill ... PDF ... . nass.usda.gov/Statistics_by_State/Delaware/Publications/Annual_Statistical_Bulletin/2009/Page29.pdf. Food Home, Yard and Garden melon ohio melon recipes yellow crimson watermelons melon sorbet ...

  9. Freeze Symptoms and Associated Yield Loss in Soft Red Winter Wheat

    https://ohioline.osu.edu/factsheet/anr-93

    turned dark purple immediately following freezing temperatures. (Photo: Eric Richer, 2020)   Figure 2. ... corresponding to death of 100, 80, 50, 25, and 0% of the aboveground biomass, respectively. (Photo: Douglas Alt, ... a freeze event. (Photo: Douglas Alt, 2020)   Figure 4. At Feekes 6 growth stage, freeze injury causes ...

  10. Injury Prevention: Types of Cold Stress

    https://ohioline.osu.edu/factsheet/AEX-981.13

    University, 8 Jan. 2007. Web. 17 Aug. 2010. web.princeton.edu/sites/ehs/coldstress/coldstress.htm. Riess, ... Wikipedia. Ed. Ian Dunster. 29 Dec. 2007. Web. 24 Aug. 2010. en.wikipedia.org/wiki/File:Wintertenen.jpg#file ... flickr.com/photos/winkyintheuk/11450664/in/set-281643/. Zhao, Wei. Preventing Cold-Related Illnesses in Agricultural Workers Fact Sheet. New Jersey: ...

Pages