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Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds
https://ohioline.osu.edu/factsheet/hyg-5818
water baths. Table 1 (click to download PDF). Hot Water Treatment. Instructions The following equipment ...
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Selecting, Storing, and Serving Ohio Beets
https://ohioline.osu.edu/factsheet/hyg-5510
accessed June 30, 2012. localfoods.osu.edu/sites/localfoods/files/imce/Beets.pdf Olson, Richard, Kellie ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020. ... part of a healthy diet. Photo: Gyöngyi Nagy, Pixabay Selection Select firm, round beets with a slender ...
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Selecting, Storing, and Using Fresh Herbs
https://ohioline.osu.edu/factsheet/hyg-5520
Eating. Fargo: North Dakota State University, 2016. PDF ... . library.ndsu.edu/ir/bitstream/handle/10365/5145/h1267.pdf?sequence=1 Tufts University. 2017. “Maximizing Flavor with Herbs and Spices.” Health & Nutrition Letter. ...
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Accepting SNAP Benefits at Ohio Farmers Markets
https://ohioline.osu.edu/factsheet/anr-0065
program (SNAP) [PDF]. lsc.ohio.gov/assets/organizations/legislative-service-commission/files/infographics ... -supplemental-nutrition-assistance-program-snap.pdf U.S. Department of Agriculture Economic Research Service ...
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Choosing a Laboratory for Nutrient and Soil Health Testing
https://ohioline.osu.edu/factsheet/anr-0107
type. Table 1 (click image to download PDF). Soil testing labs in or near Ohio. Table 1: (PDF ... the North Central Region." Columbia: University of Missouri. PDF (Portable Document Format). ... extension.missouri.edu/media/wysiwyg/Extensiondata/Pub/pdf/specialb/sb1001.pdf NAPT (North American Proficiency Testing). 2022. "NAPT Program." naptprogram.org Ag ...
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Low-Cost Treatment of Food Processing Wastewater
https://ohioline.osu.edu/factsheet/aex-771
browntwp.org/site/assets/files/1090/e829_1_-2.pdf Liu, Kun, and Karen Mancl. 2015. Sand and Media Bioreactors: Pressure Distribution of Wastewater ... . agnr.osu.edu/sites/agnr/files/imce/pdfs/publications/Bulletin%20829.1-2015.pdf Mancl, Karen, Ryan Kopp, and Olli Tuovinen. 2018. Treatment of meat-processing wastewater with ... to construct on-site using locally available materials and labor. Sand/Gravel Bioreactor System ...
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Food Preservation
https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation
Food Preservation Recorded Webinars OSU Extension Food Preservation Resources (PDF) Ohioline: Food ... electronically as a PDF ...
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Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
Consider submitting your tick for identification to your local health department or sending a photo to ... bite site, and the tools with soap and water. The Knowledge Exchange in The Ohio State University ... College of Food, Agricultural, and Environmental Sciences has created a landing site to host knowledge on ...
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The Organic Certification Process for Farms
https://ohioline.osu.edu/factsheet/sag-0003
fulton.osu.edu/sites/fulton/files/imce/11-OrganicCornSoyBudgets-Richer.pdf United States Department of Agriculture, National Agricultural Statistics Service (USDA NASS). ... Organic certifiers employ inspectors who conduct site visits, reviewing the facilities and records of ... resources to all growers, including workshops, farm tours, local and commodity chapters, an annual ...
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The Value of Community Strategic Plans in Corporate Location Decision-Making
https://ohioline.osu.edu/factsheet/cdfs-1578
identifying sites and developing them as green fields to attract business investments. This is taking place at ... of the community and more importantly, could expedite the site selection decision-making process. ... 2017). The program can also encourage existing businesses to expand their current sites and facilities ...