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  1. Food Preservation Workshops- Pressure Canning Green Beans Workshop

    https://greene.osu.edu/events/food-preservation-workshops-pressure-canning-green-beans-workshop

    Safe pressure canning of low acid foods will be discussed, and you will be participating in geen bean canning. ...

  2. Austin Ayars Memorial Scholarship Launched

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/austin-ayars-memorial-scholarship-launched

    been a premier site for dairy judging teams from across the United States to visit and evaluate high ...

  3. How to Adjust a POSILAC® Supplementation Program to a Temporarily Limited Supply of POSILAC

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/how-adjust-posilac%C2%AE-supplementation-program

    than one cow will increase the risk of disease transmission, increase the risk of injection site ...

  4. 10 Minute Science Workshop

    https://miami.osu.edu/events/10-minute-science-workshop

    Explore 10 minute science activities suitable for 4-H club meetings or afterschool programs.  Participants will receive a Totally Thrilling Science Comic Book to enjoy more hands-on experiments at home.  This program is for children in grades K-5.  The co ...

  5. Milking Procedures Affect Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/milking-procedures-affect-milk-quality-0

    https://learningstore.uwex.edu/Assets/pdfs/A3725.pdf.  In this article, I’ll focus on Dr. Ruegg’s advice concerning cow preparation and milking ...

  6. Milking Procedures Affect Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/milking-procedures-affect-milk-quality

    https://learningstore.uwex.edu/Assets/pdfs/A3725.pdf. In this article, I’ll focus on Dr. Ruegg’s advice concerning cow preparation and milking ...

  7. Stink bug factsheet for soybean growers

    https://entomology.osu.edu/about-us/multimedia/stink-bug-factsheet-soybean-growers

    http://entomology.osu.edu/ag/images/StB_Factsheet_June_26.pdf  The brown marmorated stink bug was finally found in several soybean fields last year in ... http://entomology.osu.edu/ag/images/StB_Factsheet_June_26.pdf.   ...

  8. Controlled Lighting in Dry Period Increases Production in the Following Lactation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/controlled-lighting-dry-period-increases-production

    of light (SDPP, or Short Day Photo Period) and 16 hours of dark for the full dry period achieved ...

  9. Food Preservation Workshops- Once a Month Cooking

    https://greene.osu.edu/events/food-preservation-workshops-once-month-cooking

    Use these tips and techniques to make healthy meals for your family in bulk, saving time and energy. ...

  10. Food Preservation Workshops- Freezing and Drying Fruits and Vegetables

    https://greene.osu.edu/events/food-preservation-workshops-freezing-and-drying-fruits-and-vegetables

    Learn to correctly freeze and dry fruits and vegetables. ...

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