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  1. Aquaculture Research Achievements and Impacts 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/aquaculture-research-achievements-and-impacts-2014

    genetically improved yellow perch was completed on three sites in two states using both separate rearing and ... the three sites. Performance test of OSU improved perch vs. Bell perch in Recirculating Aquaculture ... collaboration with OARDC MCIC, we completed restriction-site associated (RAD)/DNA sequencing of five strains of ...

  2. Endeavor Center accomplishments

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/endeavor-center-accomplishments

    cooperation with the Small Business Development Center of Ohio, sponsored or conducted 320 business workshops ...

  3. Small fruit progress

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/small-fruit-progress

    in Piketon. They were the Ohio Super Berry and Wine Grape Workshop in March, Ohio Super Berry, ...

  4. Grape & Wine Analysis Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/grape-wine-analysis-workshop

    ...

  5. OCARD receives award to host 2nd Aquaculture Boot Camp (ABC-2)

    https://southcenters.osu.edu/newsletter/ocard-receives-award-host-2nd-aquaculture-boot-camp-abc-2

    workshops; and Introductory, a general or entry level where sharing of information is the goal, and involving ...

  6. 2018 Post Fermentation Wine Quality Control Workshop- Laurentia Vineyards & Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2018-post-fermentation-wine-quality-control-workshop-laurentia-vineyards-winery

    We encourage participation by bringing wine for sensory evaluation but ask that you limit your selection to several wines of most interest to you in sharing with the group for sensory evaluation and feedback. Although this is a free event, please contact ...

  7. 2018 Post Fermentation Wine Quality Control Workshop- Valley Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2018-post-fermentation-wine-quality-control-workshop-valley-vineyards

    We encourage participation by bringing wine for sensory evaluation but ask that you limit your selection to several wines of most interest to you in sharing with the group for sensory evaluation and feedback. Although this is a free event, please contact ...

  8. 2018 Post Fermentation Wine Quality Control Workshop- Vinberige Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2018-post-fermentation-wine-quality-control-workshop-vinberige-winery

    We encourage participation by bringing wine for sensory evaluation but ask that you limit your selection to several wines of most interest to you in sharing with the group for sensory evaluation and feedback. Although this is a free event, please contact ...

  9. 2018 Post Fermentation Wine Quality Control Workshop- Paper Moon Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2018-post-fermentation-wine-quality-control-workshop-paper-moon-vineyards

    We encourage participation by bringing wine for sensory evaluation but ask that you limit your selection to several wines of most interest to you in sharing with the group for sensory evaluation and feedback. Although this is a free event, please contact ...

  10. Grape Berry Moth

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/grape-berry-moth

    factsheet in pdf form click here       ...

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